In order to have good fried chicken you should wash and season the bird the morning you're preparing it for dinner. Don't wait and do it right before you start cooking. Throw it in the refrigerator seasoned that morning and give it a chance to soak up all the salt and pepper and goodness.

My generation of bossy confident baby-boom women were something brand new in history. Our energy and assertiveness weren't created by Betty Friedan unknown before her 1963 book or by Gloria Steinem whose political activism as even the Lifetime profile admitted did not begin until 1969.

I try to read for pleasure whenever I can - it's a great way just to shut it off for a while so your brain doesn't get fried.

I like refried beans. That's why I wanna try fried beans because maybe they're just as good and we're just wasting time. You don't have to fry them again after all.

I like children - fried.

Chicken fat beef fat fish fat fried foods - these are the foods that fuel our fat genes by giving them raw materials for building body fat.

They eat the dainty food of famous chefs with the same pleasure with which they devour gross peasant dishes mostly composed of garlic and tomatoes or fisherman's octopus and shrimps fried in heavily scented olive oil on a little deserted beach.

I may not be the most famous songwriter in the world but you know a David Friedman song when you hear it. It took me a long time to appreciate that.

When I was growing up in Mississippi - it was good Southern food... but I also grew up with a Greek family when other kids were eating fried okra we were eating steamed artichokes. So I think it played a big part in my healthy cooking.

I do all of the grocery shopping in my little family. I buy cheese of many different kinds sliced packaged meats and poultry bagels immense quantities of eggs pre-made fried chicken. Milk. Bacon. It is insane how much dairy deli and bakery stuff I buy.