I love chicken fingers I love French fries. I love desserts. I'm not just into dessert or just into savoury food. I love it all. I'm a pig. I love food. So it takes a lot of discipline to eat healthy.

Everyone prefers some foods over others but some adults take this tendency to an extreme. These people tend to prefer the kinds of bland food they may have enjoyed as children - such as plain or buttered pasta macaroni and cheese cheese pizza French fries and grilled cheese sandwiches - and to restrict their eating to just a few dishes.

My food is Louisiana New Orleans-based well-seasoned rustic. I think it's pretty unique because of my background being influenced by my mom Portuguese and French Canadian. There's a lot going on there.

When I got to France I realized I didn't know very much about food at all. I'd never had a real cake. I'd had those cakes from cake mixes or the ones that have a lot of baking powder in them. A really good French cake doesn't have anything like that in it - it's all egg power.

I love food all types of food. I love Korean food Japanese Italian French. In Australia we don't have a distinctive Australian food so we have food from everywhere all around the world. We're very multicultural so we grew up with lots of different types of food.

I'm French so I'm quite lazy about exercising and I smoke. But I do love going for a run in the morning with my dog. That's all.

I like photographing the people I love the people I admire the famous and especially the infamous. My last infamous subject was the extreme right wing French politician Jean-Marie Le Pen.

It's quite a famous story that takes place on Christmas Eve and the Germans French and Scottish are trying to make peace one night and they bury their dead and they play football. I play a German opera singer in German which I never have so I am really excited about that.

As they say in Italy Italians were eating with a knife and fork when the French were still eating each other. The Medici family had to bring their Tuscan cooks up there so they could make something edible.

My parents were French and Irish and our family even has Spanish blood-and I do so love the United States and consider myself part American.