Search For icing In Quotes 58

There are times like after a long day of work when the thought of an easy drive-through is enticing. But then I remember how crappy I felt when I ate fast food in the past and it inspires me to head to the grocery store or my local farmer's market and whip up an easy but healthier option.

I guess I feel that I was following my instincts and at the same time being guided by the best. I became totally intrigued with Louisiana - the people the food. It is a part of my life. Everything that has happened for me since moving here has just been icing on the cake.

We Hoosiers hold to some quaint notions. Some might say we 'cling' to them though not out of fear or ignorance. We believe in paying our bills. We have kept our state in the black throughout the recent unpleasantness while cutting rather than raising taxes by practicing an old tribal ritual - we spend less money than we take in.

When you're rich and famous you are the dominant force in a relationship even if you try hard not to be. I've talked of sacrificing everything for Fleetwood Mac but I realize now that it is simply the only thing I've ever wanted to do.

I'm a Christian. I go to church when I can. I was raised Baptist. I went to a Lutheran school. I'm a nondenominational practicing Christian. I have a lot of faith.

I - and I still consider myself I'm sorry to tell you a Marxist and a Communist but I couldn't help noticing how all the best Marxist analyses are always analyses of a failure.

It is just called Continuing Legal Education. You can go to lectures you can even listen to tapes on airplanes - they want you to stay current. So you do have to stay current to maintain your license even if you are not practicing.

In L.A. I get a meal delivery service called Diet Designs. I like a nice butter lettuce salad with some avocado fresh grapefruit shredded chicken breast and raw almond slices with a sesame vinaigrette dressing. I also love juicing and am kind of obsessed with it.

Now that I'm a dad I'm practicing what I call 'one- handed cooking ' because I've got something more important in my other arm. I'm whipping up lots of frittatas and omelets.

I think the hardest thing about making music now is being a great dad at the same time. There's an insanity that goes with writing - a mad scientist thing that you have to go through - and sacrificing a kid's upbringing to do that is not an option.