Never be a food snob. Learn from everyone you meet - the fish guy at your market the lady at the local diner farmers cheese makers. Ask questions try everything and eat up!

Global trade has advantages. For starters it allows those of us who live through winter to eat fresh produce year-round. And it provides economic benefits to farmers who grow that food.

Innovations that are guided by smallholder farmers adapted to local circumstances and sustainable for the economy and environment will be necessary to ensure food security in the future.

I always wanted to be a farmer. There is a tradition of that in my family.

We'll be going to the fish market and a farmer's market this afternoon to get what we need to make and eat dinner as a family. I'm trying to expose my kids to going to a farmers market or the fish market and learning what that's all about.

In the past 40 years the United States lost more than a million farmers and ranchers. Many of our farmers are aging. Today only nine percent of family farm income comes from farming and more and more of our farmers are looking elsewhere for their primary source of income.

My dad farmed my granddad was a farmer. I wanted to be a farmer.

When I was a kid my step dad started this business and would go out and get lost cows and stuff. He was part-time truck driver farmer and cowboy. He taught me how to ride from an early age.

I inherited that calm from my father who was a farmer. You sow you wait for good or bad weather you harvest but working is something you always need to do.

Prosperous farmers mean more employment more prosperity for the workers and the business men of every industrial area in the whole country.