You can't be as old as I am without waking up with a surprised look on your face every morning: 'Holy Christ whaddya know - I'm still around!' It's absolutely amazing that I survived all the booze and smoking and the cars and the career.
I was born in the '60s and grew up in the '70s - not exactly the best decade for food in British history. It was horrendous. It was a time when as a nation we excelled in art and music and acting and photography and fashion - all creative skills... all apart from cooking.
