I think there is a real misconception about Indian food being super spicy. And I know that's because when you go into an Indian restaurant it is pretty spicy. But it doesn't have to be. In fact my husband can't handle a lot of heat. I've had to temper my cooking so that he can eat with me.

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In my fifty years of experience and memory I have seen the most amazing increase in the standard of living of a people ever achieved anywhere in the world. This is why I am so sure that our system of free competition and industrial development is sound and must be preserved.