The dilemma of modern medicine and the underlying central flaw in medical education and most of all in the training of interns is the irresistible drive to do something anything. It is expected by patients and too often agreed to by their doctors in the face of ignorance.

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As a chef you need to respect your guests and their needs. If they decide that they want to eat certain things and not eat others if for religious reasons or just decide they don't want to eat certain ingredients you have to respect that.